As an organization that serves young women affected by breast cancer, we make sure to keep up with the latest news so we know what our women face when it comes to treatment and beyond. In this blog series, we will share the month’s news that we feel is most interesting and relevant.
April 2 – A new study indicates that breast density, microcalcifications, and masses are heritable features, and that breast density and microcalcifications were associated with a genetic predisposition to breast cancer. Read more in Medical Express HERE.
April 10 – Whether she gets it from fruits, beans, grains or vegetables, dietary fiber appears to at least slightly lower a woman’s risk for breast cancer, a comprehensive new review finds. Read the full story in HealthDay HERE.
April 13 – It is widely accepted that higher levels of body fat increase the risk of developing breast cancer, as well as other cancers. A new article proposes that a protein secreted by fat cells drives the development of breast cancer, and that certain fats are worse than others when it comes to cancer-causing properties. Read more in Science Daily HERE.
April 17 – Guidelines for the prioritization and treatment of breast cancer patients during the coronavirus pandemic have been released by a group of U.S. medical organizations. Read the guidelines in HealthDay HERE.
April 29 – Results from a first-of-its-kind study of a multi-cancer blood test in more than 9,900 women with no evidence or history of cancer showed the test safely detected 26 undiagnosed cancers, enabling potentially curative treatment. Medical teams can use the test in conjunction with imaging tests to pinpoint the location of detected cancer. Read the full story in Science Daily HERE.